Food-contact wipes · NSF D2 · EPA Reg. 73232-2
Alpet D2 Surface Sanitizing Wipes
The same trusted Alpet D2 kill power your crew can grab one-handed. 90 pre-moistened wipes clean and sanitize high-touch surfaces in one pass — self-closing lid, no drying out, no rinse.
- 99.999% kill in 60s
- Same Alpet D2 chemistry
- 90 pre-moistened wipes
- EPA Reg. 73232-2 · NSF #156646
- Kosher · Pareve · Halal
In-stock orders ship from our Bogart, Georgia warehouse.
Not sure which size or format fits your line? Talk to a food-safety specialist — real people, not a call center. Volume pricing via quote.
Validated kill performance
Laboratory-validated efficacy at label kill times. Documentation available for your HACCP, SQF, and FSMA audit binder.
| Pathogen | Reduction | Kill time | Surface |
|---|---|---|---|
| Staphylococcus aureus (ATCC 6538) | 99.999% | 60 sec | |
| Escherichia coli (ATCC 11229) | 99.999% | 60 sec | |
| Salmonella enterica (ATCC 10708) | 99.999% | 60 sec | |
| Listeria monocytogenes (ATCC 19117) | 99.999% | 60 sec | |
| Staphylococcus aureus (ATCC 6538) | 99.9% | 10 sec | |
| Klebsiella pneumoniae (ATCC 4352) | 99.9% | 10 sec |
Claims and kill times are quoted from the EPA-registered master label for Alpet D2 Surface Sanitizing Wipes, EPA Reg. No. 73232-2 — the same Alpet D2 chemistry in a pre-moistened wipe, registered separately from the spray (73232-1). Food-contact sanitizing is a 60-second contact time; non-food-contact sanitizing is 10 seconds. Do not use to sanitize eating utensils, dishes, glassware, cookware, or wood cutting boards. Not for personal cleansing.
The category standard
“Alpet D2 is the surface sanitizer the food processing industry has trusted for years.”
— The food-safety standard, stocked and shipped from Bogart, Georgia
Verifiable in the EPA pesticide product database.
No potable-water rinse required on cleaned hard surfaces — the line auditors check.
The federal rule that permits leaving sanitizer on food-contact surfaces.
Drops straight into your chemical-control documentation.
We stock Alpet D2, ship it from Bogart, GA, and supply every SDS, tech sheet, and certificate your auditor asks for — same day.
Built for the plant floor
Made for real sanitation work — from prep tables to washdown, in the facilities that can't afford a miss.
Product details
Surface Sanitizing Wipes
Alpet D2 Surface Sanitizing Wipes provide powerful, bacteria-killing results for all food processing plants, retail and food service establishments. These disinfecting wipes clean and sanitize high touch surfaces and different environments such as those under water-intensive conditions. Packaged as a 90 count wipe per container, Alpet D2 sanitizing wipes are pre-moistened, strong and durable—effective for even hard to clean surfaces. The product design has a spring-loaded lid which closes on its own, preventing the drying of wipes and waste of product. It comes ready-to-wipe with a fast kill time of 99.9% of viruses in 10 seconds or fewer!
Alpet D2 disinfecting wipes kill 99.999% of Staphylococcus aureus (Strep), Escherichia coli (E. Coli), Salmonella enterica (Food-borne Illness) and Listeria within 60 seconds of reacting to a surface. Alpet D2 is safe to use on food contact surfaces, equipment, utensils and more!
Alpet D2 Surface Sanitizing Wipes:
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Clean and sanitize at the same time.
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Sanitize food contact and non-food contact surfaces.
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Kill 99.999% of bacteria in 60 seconds.
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Kill 99.9% of tested pathogens in 10 seconds.
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Appropriate for water-sensitive equipment.
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Strong wipes for all surfaces.
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Self-closing lid.
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Pre-moistened wipes.
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Non-citrus scented wipes.
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No gloves, hand washing or rinsing required.
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NSF listed D2 classification.
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Kosher, Pareve and Halal certified.
Where it's used
- High-touch points: handles, switches, control panels, scales
- Mid-shift wipe-downs without breaking out a spray bottle
- Mobile crews, QA walks, and inspection rounds
- Water-sensitive equipment and electronics-adjacent surfaces
- Retail checkout, foodservice, and break-room surfaces
Which Alpet D2 is right for you?
Same validated D2 kill power, three formats. Here's how to choose.
| D2 Spray Most popular | D2 Wipes Grab-and-go | D2 Quat-Free Quat-restricted plants | |
|---|---|---|---|
| Best for | Spray-down of tables, equipment, walls, and large areas | High-touch points, mid-shift wipe-downs, mobile crews | Plants that prohibit quats or run an organic program |
| Format | Quart trigger bottle, 5-gal pail, 50-gal drum | 90-count pre-moistened canister | Quart trigger bottle, 5-gal pail, 50-gal drum |
| Active | 58% IPA + quat | 58% IPA + quat | Alcohol, quat-free |
| Food-contact kill | 99.999% in 60s | 99.999% in 60s | 99.999% in 60s |
| No rinse required | Yes | Yes | Yes |
| Organic-program approved | No | No | Yes — WSDA Organic |
Still not sure? Tell us about your line — we'll point you to the right one.
Product specs
- Formula
- 58.6% isopropyl alcohol + quaternary ammonium blend — same chemistry as Alpet D2 spray
- Count
- 90 pre-moistened wipes per canister
- Lid
- Spring-loaded, self-closing — wipes stay saturated
- Food-contact kill
- 99.999% in 60 seconds (S. aureus, E. coli, Salmonella, Listeria)
- Non-food-contact kill
- 99.9% in 10 seconds
- Not for
- Eating utensils, dishes, glassware, cookware, wood cutting boards · not for personal cleansing
- Certifications
- EPA Reg. No. 73232-2 · NSF Listed #156646 (D2) · Kosher · Pareve · Halal
Need a dimension or compatibility detail not listed here? Ask us — we'll get the answer from the manufacturer same day.
Alpet D2 Surface Sanitizing Wipes — FAQs
The questions food safety, compliance, and operations teams ask most.
Are all disinfectant wipes safe for food contact surfaces?
No. Most disinfectant wipes on the market are not cleared for food contact surfaces, and using one there means a rinse step — or a violation. A wipe is safe for food contact only if its own label says so.
Three things to check on the label before a wipe touches a food contact surface:
- An EPA registration number, with food contact surface sanitizing in the directions for use. If the label does not name food contact surfaces, it is not approved for them.
- A no-rinse statement. Many disinfectants require a potable-water rinse after the contact time. A true food contact sanitizer does not.
- The stated contact time — how long the surface must stay visibly wet. This is the step most often skipped, and it is what an auditor checks.
Alpet D2 Surface Sanitizing Wipes (EPA Reg. No. 73232-2, NSF Listed #156646) meet all three: no-rinse on hard, non-porous food contact surfaces, with a 99.999% reduction of Staphylococcus aureus, Escherichia coli, Salmonella enterica, and Listeria monocytogenes when the surface stays wet for 60 seconds. On non-food contact surfaces the claim is 99.9% in 10 seconds.
Even a food-safe wipe has limits. The Alpet D2 wipe label excludes eating utensils, dishes, glassware, cookware, and wood cutting boards, along with porous surfaces a wipe cannot reach — and it is not for personal cleansing.
Are D2 Sanitizers products safe for use around food and customers?
Yes, when used as directed. Alpet D2 Surface Sanitizer (EPA Reg. No. 73232-1) and Alpet D2 Surface Sanitizing Wipes (EPA Reg. No. 73232-2) are both EPA-registered, NSF-listed Category D2 no-rinse sanitizers for hard, non-porous food contact surfaces — no potable water rinse is required after sanitizing. On food contact surfaces the label claim is 99.999% of the listed bacteria in 60 seconds; on non-food contact surfaces it is 99.9% in 10 seconds. Preclean surfaces before sanitizing, and follow the precautionary statements on the container.
Are sanitizing systems effective against all types of bacteria and viruses?
Sanitizing systems are made to fight many types of bacteria and viruses. However, how well they work can depend on the type of sanitizer and the existing germs.
Can D2 Sanitizers products be used on all types of food contact surface?
D2 Sanitizers products are very versatile. The surface sanitizer spray is highly effective, quickly cleaning and disinfecting a variety of food contact surface. Our products work well on many hard and soft surfaces. However, always look at the product label to see if it is safe for a specific surface. If you are unsure, you can try a quick test on a hidden spot to check if the material is safe.
Can sanitizing systems damage footwear materials?
Most sanitizing systems are safe for regular footwear materials. However, it is best to check the manufacturer’s guidelines.
Do Alpet D2 wipes need a rinse on food contact surfaces?
No. Alpet D2 Surface Sanitizing Wipes (EPA Reg. No. 73232-2) are a no-rinse sanitizer for hard, non-porous food contact surfaces. Preclean the surface, then use enough wipes to keep it thoroughly wetted for 60 seconds and allow it to air dry.
Two label limits are worth knowing before you standardize on them: do not use the wipes to sanitize eating utensils, dishes, glassware, cookware, wood cutting boards, or any porous surface the wipe cannot reach — and they are not for personal cleansing.
Do I need to wear gloves when applying this product to surfaces?
This product does not require gloves to be worn when sanitizing high touch, hard surfaces. If you have sensitive skin, you may want to consider wearing gloves simply as a precaution.
Does Alpet D2 kill 99.9% of viruses and bacteria including cold flu?
The label separates three different claims, and the contact time is what distinguishes them.
Sanitizing, non-food contact — 99.9% in 10 seconds. Applies to both the spray (EPA Reg. No. 73232-1) and the wipes (EPA Reg. No. 73232-2).
Sanitizing, food contact — 99.999% in 60 seconds. The spray names nine bacteria; the wipes name Staphylococcus aureus, Escherichia coli, Salmonella enterica, and Listeria monocytogenes.
Disinfecting, including viruses — 5 minutes. This claim belongs to the spray only. Alpet D2 Surface Sanitizer is an effective virucidal disinfectant against Norovirus (Feline Calicivirus as surrogate), Influenza A H1N1, Hepatitis B, and HIV-1 on hard, non-porous surfaces when the surface stays wet for the full 5 minutes. The wipes carry no virucidal claim.
Common cold and strep are not organisms on either label.
+ 14 more in the full FAQ library
Why buy this from D2
SDS, labels, EPA registration documents, and technical data sheets ready for your food safety binder.
Held in our Bogart, Georgia warehouse and shipped quick — quarts to 50-gallon drums, with full documentation in the box.
Call (762) 255-8353 or contact us online. Talk to the team that stocks, ships, and supports the products — real people, not a call center.
Started during COVID shipping to food processors who couldn't get product anywhere else. We ship when we say we will and answer the phone when it rings.
Multiple locations or pallet quantities?
Tell us about your facility and we'll quote volume pricing, set up recurring orders, or match this product into a full sanitation program.